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Inside an historic 1871 gatehouse perched over the Seekonk River, the Waterman Grille presents a vibrant culinary experience on Providence’s East Side. Its ageless brick texture, restored wood patinas, and covered stone patio create a welcoming ambiance, unpretentious and ideal for friends, family, and colleagues to enjoy a casual meal of distinctively seasonal selections in relaxed company.
Executive Chef Noah Metnick personally oversees the creation of Waterman’s unique menus, each influenced by his culinary philosophy of using fresh, local ingredients and a blend of flavors enhanced by the rustic elements of a wood-fire grill. His selections of small plates and hearty entrees duly showcase his culinary creativity; imaginative in their design and always reflective of the comforting elegance at Waterman Grille.
*Please note menu items and prices subject to change.
Executive Chef: Noah Metnick
Director of Restaurants at Newport Harbor Corporation: Karsten Hart